Structure of Asparagamine A, a Novel Polycyclic Alkaloid from Asparagus racemosus.
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چکیده
منابع مشابه
A Phytopharmacological Review on Asparagus racemosus
Nowadays it is a wide spread belief on the part of the general public that natural substances are inherently superior to synthetic substances and have played a mainstream role in the health care system for the prevention of diseases. A study of ancient ayurvedic literature has claimed that Asparagus racemosus have numerous medicinal and therapeutic properties like phytoestrogenic, antidepressan...
متن کاملMicropropagation of Asparagus racemosus (Shatavari)
Asparagus racemosus (Shatavari) is a plant with immense medicinal values. It is reported to be recalcitrant to tissue culture practices. Sterile cultures were obtained when the explants were treated with (0.5%) Bavestine, Indophyl and 8HQC for 7 min and HgCl2 for 5 min.The present study on micropropagation of Asparagus racemosus through nodal explants showed better result in BAP (2 mg/l) along ...
متن کاملBiological activities of Asparagus racemosus.
Cytotoxic, antioxidant, tyrosinase inhibitory, antimicrobial activities of the crude ethanol extract of dry powdered roots of Asparagus racemosus (Liliaceae) were investigated. The LC(50) to brine shrimp was 2189.49 microg/ml; the EC(50) for DPPH radical scavenging was 381.91 microg/ml; the IC(50) for tyrosinase inhibition was 7.98 mg/ml. The extract was active at 5-20 mg/ml against various pat...
متن کاملAsparagus racemosus (Shatavari): A Versatile Female Tonic
Asparagus racemosus, traditionally known as shatavari means "who possesses a hundred husbands or acceptable to many". In Ayurveda it is considered a female tonic. In spite of being a rejuvenating herb it is beneficial in female infertility, as it increases libido, cures inflammation of sexual organs and even moistens dry tissues of the sexual organs, enhances folliculogenesis and ovulation, pre...
متن کاملPhysico –chemical Characteristics of Tincture from Asparagus Racemosus Willd
Various strength of alcohol were utilized for the preparation of tincture of asparagus racemosus roots by maceration for 7, 14 and 21 days. 50% (V/V) alcohol after 21 days of maceration showed maximum yield of total solid. The tinctures were evaluated by studying their different physico-chemical characteristics along with thin-Layer chromatography.
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ژورنال
عنوان ژورنال: Chemical and Pharmaceutical Bulletin
سال: 1994
ISSN: 0009-2363,1347-5223
DOI: 10.1248/cpb.42.1360